The Last Werewolf

Vampire Suspense

Author: Glen Duncan

Then she opened her mouth to scream—and recognised me. It was what I’d been waiting for. She froze. She looked into my eyes. She said, “It’s you.” Meet Jake. A bit on the elderly side (he turns 201 in March), but you’d never suspect it. Nonstop sex and exercise will do that for you—and a diet with lots of animal protein. Jake is a werewolf, and after the unfortunate and vi….Read More

6 Books Similar to The Last Werewolf

The Hunter’s Moon

American Gwen and her Irish cousin, Findabhair, have long planned this summer of backpacking around Ireland, visiting sites out of the old legends of fairy folk. Little do they know… Continue Reading Posted in: Adventure Stories, Juvenile Fiction, Leprechauns, Teen & Young Adult Country & Ethnic Fairy Tales & Folklore, Teen & Young Adult Wizards & Witches Fantasy

Sharp Teeth

An ancient race of lycanthropes has survived to the present day, and its numbers are growing. Bent on dominance, rival factions are initiating the down-and-out of L.A. into their ranks.… Continue Reading Posted in: California Los Angeles, Fantasy Fiction, Humorous Fantasy, Jewish Literature & Fiction

Missing Angel Juan

Witch Baby follows Angel Juan to New York City and meets the ghost of her almost grandfather Charlie Bat. Continue Reading Posted in: Fantasy, Fiction, Young Adult

In the Shadow of Gotham

Dobson, New York, 1905.Detective Simon Ziele lost his fiancée in the General Slocum ferry disaster—a thousand perished on that summer day in 1904 when an onboard fire burned the boat down… Continue Reading Posted in: Detective And Mystery Stories, Fiction, Hard-Boiled Mysteries, Hard-Boiled Mystery, New York (State) Westchester County

Bloodroot

Named for a flower whose blood-red sap possesses the power both to heal and poison, Bloodroot is a stunning fiction debut about the legacies—of magic and madness, faith and secrets,… Continue Reading Posted in: Literary Fiction, Small Town & Rural Fiction

Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef

Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. Blood, Bones & Butter follows an… Continue Reading Posted in: Biography, Culinary Biographies & Memoirs, Personal Transformation Self-Help, Restaurateurs, United States

Leave a Reply